I've posted my Caesar dressing recipe before on this blog, but here it is again! So to put together this salad, I started by grilling some chicken on my grill pan. Then I began the dressing:
I started with 2 minced garlic cloves, some Dijon mustard, Worcestershire sauce, and a freshly juiced lemon in my salad bowl.
Whisk until smooth.
Add a good amount of mayonnaise and parmesan cheese.
Then, I grilled the Romaine lettuce.
Combine the lettuce, chicken, and sprinkle with parmesan shavings. Toss in the bowl with the dressing. That's a good-looking salad!
It's no secret that I like to have an appetizer or some food on the table when Randy comes home from work for him. Here's a simple idea that takes literally no time and is absolutely fun and delicious for that "grown-up time" we have for a few minutes when he first comes home. Then, he's off to play with the kids while I finish fixing supper...
In a small bowl, combine some parmesan cheese, garlic powder, and red pepper flakes. Pour in some olive oil for a nice dip. Tear up some crusty bread and place on a plate. Serve with red wine. ;)
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